Corn Pollen Keepers

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The Corn Pollen Keepers are a revered group within the Dine Republic, entrusted with the cultivation and preservation of sacred corn strains. Corn holds a deeply spiritual and cultural significance for the Dine people, and its varieties are carefully tended and protected from hybridization to preserve their ceremonial value.

In the Dine culture, corn pollen symbolizes blessings and life, and the work of the Keepers contributes to both scientific and spiritual practices. The role of Corn Pollen Keepers is typically hereditary, passed down from mother to daughter, although skilled horticulturalists may also be chosen to carry on these responsibilities. Their expertise in genetic cultivation has fueled significant agricultural advancements and supports the Dine's understanding of both traditional and modern agricultural science